The Smokehouse at Green Valley Ranch
4.3 (559)restaurant
4.3 (559)Slow-smoked barbecue meets fresh coastal oysters and Southern classics at this relaxed golf-club kitchen.
Description
Set at the Green Valley Ranch Golf Club, the kitchen runs on hearty Southern staples and regional barbecue. The menu highlights plates like fried Mississippi catfish, Charleston-style shrimp and grits, and the Barnyard Burger alongside tender brisket, ribs, wings, and spiced greens. Backed by Home Team Restaurant Group, the grounds also host gatherings across an indoor private dining room and an outdoor pavilion accommodating 150-plus guests.