The Slab Bar-B-Que

3.9 (818)restaurant

Tender smoked rib tips, full slabs, and tip-and-link combos anchor this family-run South Shore barbecue staple.

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Description

First established in Chicago's Chatham community in 2003 before reopening in South Shore, The Slab Bar-B-Que rounds out its rib slabs and fresh-cut tips with a famous signature sauce alongside sides of creamy, tangy coleslaw.

Ask Karpo for more information.