The Serving Spoon
4.5 (3,090)restaurant
4.5 (3,090)A third-generation Inglewood mainstay dishing up crisp waffles, wings, and James Beard-honored soul food breakfasts.
Description
Founded in 1983 by Harold E. Sparks and now steered by siblings Justin Johnson and Jessica Bane, the dining room pairs classic tracks on the sound system with unhurried morning and midday cooking. The menu reaches beyond breakfast staples like French toast, hash browns, and extra-crispy bacon to comforting plates of liver and onions and glasses of muddy water.
