The Red Bandana Bakery
4.3 (260)bakery
4.3 (260)Pastry chef Jaimie Mertz began adapting recipes from culinary school after her brother Jack was placed on a gluten-free and casein-free diet. That kitchen work led to opening the bakery in 2017, established to ==avoid cross-contamination== while specializing in ==other restricted diets==. Alongside everyday sweets, the priority remains celebratory desserts—particularly ==safe birthday cakes== made so kids with dietary restrictions feel fully included.
Description
Pastry chef Jaimie Mertz began adapting recipes from culinary school after her brother Jack was placed on a gluten-free and casein-free diet. That kitchen work led to opening the bakery in 2017, established to avoid cross-contamination while specializing in other restricted diets. Alongside everyday sweets, the priority remains celebratory desserts—particularly safe birthday cakes made so kids with dietary restrictions feel fully included.