The Pasty Republic
4.8 (345)bakery
4.8 (345)Flaky British-style pasties stuffed with hearty traditional meats or creative fillings like spinach, feta, and mint.
Description
Drawing on a savory pastry tradition dating back to the 13th century, the menu pushes past standard recipes. Traditional builds like the Shepherd share the counter with inventive riffs like the New Mexico and Country Road. The lineup also makes room for vegetarian and vegan options, balancing out the savory cases with sweet pies and brewed coffee.