
The Original Pancake House
4.5 (2,248)restaurant
A Portland institution since 1953, turning out scratch-made Dutch babies, apple pancakes, and fresh sourdough batters.
Description






Founded by Les Highet and Erma Hueneke, the menu was built on their working knowledge of authentic national and ethnic pancake recipes. Still run as a second- and third-generation family business even with more than a hundred locations nationwide, the operation maintains exacting pantry standards: batters and sauces are made fresh in each restaurant using 93 score butter, pure 36% whipping cream, fresh grade AA eggs, and unbleached hard wheat flour.