
The Old Homestead Steakhouse
4.2 (2,469)restaurant
This historic Meatpacking District steakhouse has served massive, USDA prime-aged cuts of beef since 1868.
People
Carol TrocheOther
Description






Operating as one of the longest continually operating establishments in America, the restaurant pairs long-held tradition with classic elegance. The menu highlights generous portions of timeless cuts, including signature sirloin, porterhouse, and filet mignon.
