The Marine Room

Dining here centers on the Pacific horizon, making the room a long-standing choice for milestone celebrations where dinners are often planned around sunset and the incoming tide. The kitchen backs the view with a refined, seasonal menu that moves from raw bar plates and Peruvian crudo to Tasmanian ocean trout and roast chicken. While hospitality is largely tuned to special occasions, diners occasionally report uneven service pacing or mixed notes on individual dishes.