The Jerk Pit
4.0 (3,224)restaurant
4.0 (3,224)A lively College Park hangout turning out wood-smoked jerk chicken, braised oxtail, and rum punch alongside live music.
Description
A College Park fixture since 2005, the kitchen backs up the grill with a wide roster of scratch-made Jamaican cooking. Generous plates include curried goat, jerk pork, and jerk tofu, rounded out with plantains, coco bread, and mac and cheese. The spot keeps late-night weekend hours, with seating spread between the interior and the porch.
Good to know
Food waits reported