The Glass Knife

The flagship space takes its aesthetic cues from an antique collection of glass knives and a family trestle table, detailed with terrazzo floors set with depression glass and curated artwork by Will Cotton and Wayne Thiebaud. Service shifts with the calendar: the room operates as a counter-service spot Monday through Friday, then pivots to full table-service brunch on Saturdays and Sundays alongside all-day comfort fare and an on-site retail shop.