The Flying Biscuit Cafe Candler Park
4.6 (5,333)restaurant
4.6 (5,333)The original neighborhood spot that started it all, serving fresh-baked biscuits and comforting bowls of creamy grits.
Description
When the cafe opened on Atlanta's east side on June 3, 1993, it sold out of signature biscuits by 11 a.m. More than three decades later, the kitchen serves breakfast, brunch, and lunch centered on Southern comfort food made with fresh ingredients. Offerings include award-winning creamy shrimp and grits alongside French toast, with room to sit in the dining room or out on the patio, plus carry-out and delivery.
Good to know
Casual dress
