The Fire Crab
4.3 (259)restaurant
4.3 (259)A seafood and oyster bar known for off-season live crawfish and loaded crab buckets drenched in signature fire sauce.
Description
Operating across Garden Grove and Orange, the restaurant serves a shellfish roster that includes shrimp, clams, mussels, and oyster varieties like Kumamoto, Kumiai, Bald Point, and Fanny Bay. The signature bucket option builds on that lineup, pairing king and snow crab legs with sausage, potatoes, and mixed seafood.
