The Extra Ingredient
5.0 (27)other
5.0 (27)Tours by appointment
Registered nonprofits receive a discount on the venue fee with 501(c)(3) documentation. No food and beverage minimum. Outside cakes and desserts carry a cutting fee of $1.50 per person. Weekday hourly bookings available with a 4-hour minimum; full-day rentals available.
A waterfront Lake Union venue pairing in-house catering and a firelit patio with a private dock for boat arrivals.
Description
Based at the Tyee Yacht Club on the East Lake Union shoreline, the venue features floor-to-ceiling glass sliders, a covered patio with twinkle lights, and a built-in bar with a draft system. It hosts gatherings ranging from weddings and mitzvahs to corporate fundraisers. In-house coordination covers floral design alongside scratch recipes and custom bar services, running an all-inclusive operation with no food and beverage minimums.
Good to know
No F&B minimums