
The Current Seafood Counter College Park
4.8 (437)restaurant
A bright neighborhood counter serving unfussy Northeast classics, from lobster rolls to fried clams.
Description





Open since 2020, the counter is built around making seafood an approachable part of everyday dining. Drawing on New England culinary traditions, the kitchen turns out plates like shrimp scampi alongside bright, seasonal dishes that lean into regional nostalgia. Rounding things out are classic drinks and a laid-back space designed to let fresh seafood speak for itself without extra fuss.