
The Chloe Nashville Restaurant & Bar
4.6 (51)hotel
Two historic 1920s cottages with musical roots, reimagined as a hotel with Creole-meets-Southern dining and three bars.
Description





Before its redesign by Sara Ruffin Costello, the site served as headquarters for record labels Asylum Records and Spirit Music, hosting artists from Joni Mitchell and Bob Dylan to Chris Stapleton and George Jones. Chef Matt Regan directs the kitchen, while front porches and an event deck branch out into lush gardens anchored by a public-accessible pool with day passes and seasonal memberships.
Good to know
Pool day passes
