The Boiling Palace
restaurant
Roll up your sleeves at this Brooklyn spot for messy, hands-on Cajun seafood boils dripping with garlic butter.
Description
Tables at this neighborhood spot are equipped with gloves, wet towelettes, and a dedicated hand-washing sink to handle the feast. The menu features Dungeness crab, snow crab legs, head-on shrimp, and mussels, cooked alongside corn, potatoes, and sausage. If you want a break from seafood, the kitchen also turns out Parmesan garlic wings and crunchy fries. Portions are generous, and the food is prepared quickly for both sit-down dining and takeout.
