The Baked Bird
4.9 (816)restaurant
4.9 (816)A husband-and-wife breakfast counter turning out scratch-made morning fare with playful, bird-themed flair.
Description
Run by chef duo Jen and Matt (known as Bird and Potato Guy), this homegrown Med Center spot brings an easygoing mom-and-pop feel to a brisk fast-casual format. Guests grab a menu and order at the counter, leaning into morning plates focused on bold flavors and fresh ingredients.