That's Italian Too

4.7 (360)restaurant

A Weymouth fixture slicing cold cuts fresh at the counter for hefty, old-school Italian subs.

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Description

Family-owned since 1979, the South Shore shop builds sandwiches around prosciutto, capacola, imported ham, and rare roast beef layered onto a choice of fresh rolls. Offerings span traditional Italian assemblies alongside options like meatball subs, paired with long-running family counter service.

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