Thai Hot

Built for casual dine-in or quick takeout, the kitchen prepares a broad lineup of traditional Thai staples to order. Wok-tossed favorites like Pad See Ew and Drunken Noodles share the menu with chicken Tom Yum soup, fried dumplings, and stir-fries featuring eggplant, garlic, or lemongrass. The staff readily accommodates customizations such as veggie-free pad Thai, delivering attentive service and fresh food in a clean, straightforward dining room.