Thai Curries and Fried Calamari Steps From Prospect Park
Settle into red curries, tom yum, and crisp calamari at a neighborhood Thai bistro on the edge of Prospect Park.
🍜 A Thai Table on Flatbush
Amy Thai Bistro sits on Flatbush Avenue, a short walk from the eastern edge of Prospect Park, and it reads like a neighborhood dining room rather than a scene. The kitchen leans into the fragrant, chili forward side of Thai cooking. Baskets of golden fried calamari arrive with sweet chili sauce, lemon, and a sprig of rosemary. Tom yum comes bright and sour with shrimp, while the coconut milk soups turn creamy and mellow. Red curry shows up alongside charred flatbread for scooping, and steamed bao round out a spread built for sharing. Diners have rated it 4.7 across more than 1,200 visits, which tracks with the steady weeknight regulars. Tables fill with families, couples, and solo diners working through plates of noodles and rice. The room stays calm and warm, the kind of place you settle into for a slow meal. Order a few plates, add an iced drink, and let the table fill.
