Texas BBQ Pit
4.5 (46)restaurant
4.5 (46)Texas barbecue meets Michoacán roots in Oak Cliff, serving daily-smoked brisket, jalapeño sausage, and homestyle sides.
Description
Started by two brothers from Pátzcuaro, Michoacán, the Oak Cliff spot was built around the idea of a neighborhood table blending Texas barbecue with family hospitality. Alongside the pit classics, the kitchen turns out homemade spicy BBQ sauce, mac & cheese, and potato salad, driven by an unpretentious goal to make good barbecue accessible and treat everyone like family.