
Tengri Tagh Uyghur Cuisine
4.7 (984)restaurant
This cozy, family-run Midtown spot serves authentic Uyghur dishes like handmade lagman noodles and cumin-spiced lamb.
Description




Tucked away on a quiet side street, this dining room remains busy with people seeking affordable, home-style Uyghur dishes. The setup is straightforward and casual, utilizing a counter-service system and paper plates. For those trying the cumin lamb, ordering a side of rice is a recommended pairing, while the handmade lagman noodles earn praise for capturing a comforting, home-cooked taste.
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Good to know
Can get very busy


