Tavern on the Green
This historic Central Park spot pairs classic American fare with a lush, lively courtyard setting.
- Mon – Thu, 11:00 – 22:00; Fri, 11:00 – 23:00; Sat, 09:00 – 23:00; Sun, 09:00 – 22:00
- $$$
- 67th Street & Central Park West
- 4.4 (8218 reviews)
People
Juan OlguinChef
Description
Inside, the dining room balances a mix of old and new design alongside an open kitchen concept. Beyond the daily specials and artisan cocktails, the menu highlights simple preparations: the trout arrives with green beans, almonds, and preserved potatoes, while the tomahawk steak for two is carved tableside. Dessert draws from a dedicated pastry program created by Pastry Chef Juan Olguin.
Good to know
Garden seating