Tatte Bakery & Cafe | Old Town

Set along historic King Street, the cafe pairs morning counter traffic with substantial brunch fare. Pastry displays feature cinnamon roses, pain au chocolat, and seasonal bakes like sour cherry and cream cheese tarts. Hearty breakfast plates center on traditional and seasonal variations of shakshuka, served warm with thick artisanal sourdough bread. While the room draws heavy crowds and occasional ordering lines, food typically turns around swiftly.