Tatore

Tatore’s lineage dates back to 1947, when Salvatore “Tatore” Guarracino moved from Italy to Argentina and helped create the famous ice cream company Freddo. Now steered by a third generation in North Miami Beach, the restaurant translates that history into inherited homestyle recipes and an easygoing, neighbourhood atmosphere.

The menu reflects that Argentine-Italian crosscurrent with dishes like milanesa with tortilla española alongside traditional pastas and brick-oven cooking. Dessert remains a signature focal point, often rounding out meals through lunch combos or complimentary ice cream tastings.