Tasty Cow

A casual Little Neck spot serving comforting Cantonese classics, from tender beef brisket to crispy roast goose.

  • Mon, Wed – Sun, 11:30 – 21:00
  • $
  • 249-04 Horace Harding Expy
  • 3.9 (101 reviews)
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Description

The menu balances familiar flavors with traditional braised meats and offal cuts. Visitors highlight the tender soy sauce chicken, the rich beef brisket hotpot, and the caramelized brown sugar roast pork. While the kitchen focuses on these savory, slow-cooked classics, a selection of spicy Szechuan dishes provides a punchy alternative to the roast meats.


Good to know

Cash only

Ask Karpo for more information.