
Taqueria Diana - Hell's Kitchen
4.2 (1,122)restaurant
West Coast-style Mexican street food in Hell's Kitchen, serving up fast, affordable tacos, burritos, and mezcal.
Description


Created by Californians to bring a West Coast style to NYC, the kitchen backs up its menu with house-made details. Alongside standard street meats, you can order Rajas tacos with green pepper and corn, served alongside freshly made tortilla chips and elote. The house hot sauces range from medium to spicy, and the bartenders steer patrons toward curated mezcal recommendations. The result is a fast-paced neighborhood joint where the staff keeps the energy friendly and the service quick.
Selected reviews
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