Tandoori Pizza

Beyond the spiced pies, the menu features classic margarita options made with a signature sauce. The wings use a tandoori marinade, though the presence of fennel seeds has drawn mixed reviews. The restaurant interior offers a calm atmosphere suitable for getting work done. However, diners note inconsistencies: gluten-free crusts can sometimes be served overcooked and hard, and despite signs indicating the food is halal, staff have clarified that the meat is not zabiha halal.