Tanaka Ramen & Izakaya

Named after a Japanese head chef who traveled across Japan gathering recipe inspiration, the kitchen pairs its noodle bowls with sides like takoyaki and flexible toppings. Bowls are notably adaptable, offering make-your-own options that accommodate vegetarian diets and custom add-ons. Detailed pictorial menus help clarify the selections at a glance, supporting a quick, straightforward meal backed by attentive service in a modern room.