tán
4.3 (682)restaurant
4.3 (682)Happy hour: Monday - Friday 4 pm - 6:30 pm. Tulum Nights: all-day happy hour at lúm.
This lush, Tulum-inspired escape pairs coastal Mexican seafood with a warm, bohemian-tropical atmosphere.
People
Richard SandovalChef
Jonatan Gómez Luna TorresChef
Description
A discreet entrance leads into a space styled with huge woven pendant lights, flowing fabric canopies, natural wood, and soft candlelight. The menu, shaped by Chef Richard Sandoval, highlights dishes like the ceviche trio, branzino, and tuna tartare alongside bone marrow and crispy potatoes. While the setting invites a relaxed meal, some visitors note that service can run slow.
Selected reviews
Good to know
Discreet entranceService can be slow
