Tacombi

4.6 (1,290)restaurant

202 East 70th Street

A spacious, open-air Manhattan spot serving fresh Baja fish tacos, chunky guacamole, and cold margaritas.

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Description

The menu at this taqueria extends to quesadillas, beer, aguas frescas, and a birria burrita. While some preparations like the carne asada and birria consommé can lean salty for some tastes, the overall seasoning is light enough to let ingredients like avocado stand out. Seating is highly versatile, ranging from larger tables and high tops to bar stools. Beyond the dining room, the restaurant runs the Tacombi Community Kitchen, preparing and distributing weekly meals to combat food insecurity.


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