Taboon Mediterranean

The expansive menu balances hearty comfort with fresh variety, moving from chicken shawarma and three-meat platters to loaded falafel bowls and shrimp wraps dressed in green sauce. Dishes arrive flanked by sharp accompaniments—garlic yogurt, tahini, hummus, and pickled sides—with room at the end for authentic baklava or pistachio ice cream. Seating extends from an indoor room that can run lively near the kitchen during peak hours to an outdoor dining area, paired with pours like a Lebanese red blend.