Tableside Korean Barbecue Meets Cold Noodles in Elmhurst
Share banchan at Chung Ki Wa, where bulgogi comes with crunchy rice and takeout is another way to eat.
🥢 Beyond the Barbecue
Tableside Korean barbecue puts you in the middle of the meal at Chung Ki Wa in Elmhurst. Banchan fills out the spread, while cold noodles offer a refreshing contrast to the grill. The restaurant keeps the setting relaxed, an invitation to sit down and make the meal the evening rather than rush through an order.
There is more on the menu beyond barbecue, including Japanese fare, soondubu jigae, and bulgogi served with crunchy rice. You can choose a dish with its own accompaniment or build your order around the communal cooking experience. Takeout gives you an alternative when dinner at home is the plan.
Find Chung Ki Wa on 74th Street in Queens, where it is open daily from 10 AM to 2 AM. An early meal and a late dinner both fit that window, depending on when your appetite catches up.
