T-Swirl Crepe

A cozy Chinatown spot serving crispy, gluten-free Japanese crepes made from rice flour with sweet and savory fillings.

  • Mon – Thu, Sun, 11:30 – 22:00; Fri – Sat, 11:30 – 22:30
  • 2 Mott Street
  • 4.6 (356 reviews)

Description

Beyond the base, the menu ranges from the matcha azuki bean crepe to the New York Strawberry Cheesecake crepe, which layers strawberry cream cheese, gelato, and yogurt. To drink, the shop serves specialty drinks like fruit sagas and milk teas. While the space is small, visitor experiences can vary, with occasional reports of inconsistent service and ingredient freshness.

Ask Karpo for more information.