Sweet Suzan’s Homemade Gelato and Kolaches

Husband-and-wife duo Tim and Laura run the counter on a simple rule: nothing goes out they wouldn't feed their own children. Gelato and sorbet batches are whipped up each day with local milk, cream, organic cane sugar, and fresh fruit. On the pastry side, Czech kolaches take shape as puffy yeast dough, offering traditional sweet varieties alongside savory Texas-style bakes.