Sushi Katsuei

This Park Slope venue balances a quiet, conversation-friendly atmosphere with a precise approach to sushi. Chefs structure the meal in a thoughtful progression from delicate to bold flavors, utilizing clean cuts of fish and lightly seasoned rice. Uniquely for this format, the kitchen accommodates vegetarian diners. Your experience, however, depends heavily on your choice of seat. While sitting at the counter allows for direct interaction and piece-by-piece explanations from the chef, choosing a table can result in significantly slower pacing, with courses served in spaced-out flights.