Sushi Kashiba
4.6 (2,171)restaurant
4.6 (2,171)Traditional Edomae craft meets fresh local seafood at master chef Shiro Kashiba’s intimate Pike Place omakase counter.
Description
Chef Kashiba brings over 50 years of craft to his current restaurant by Pike Place Market, following a career across several award-winning kitchens and three James Beard Award nominations for Outstanding Chef that have drawn diners from around the world.
