
Manhattan Sushi Night From Hand Rolls to Ramen
Japanese food in Manhattan, from made-to-order hand rolls on Essex Street to a 15-course omakase with repeat rounds, generously filled rolls with purple fries on Broome Street and tuna crispy rice with ramen on Eldridge Street.


Made-to-order hand rolls, salmon sets and tuna over crispy rice come with inventive cocktails in this dark, sleek room at 115 Essex St. Weekends add a 90-minute bottomless sake mimosa brunch. It opens at 5 PM Monday to Thursday, 3 PM on Friday and 11 AM on weekends.
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Fifteen courses of omakase with ingredients from Japan open the meal at this intimate counter at 181 Essex St, then it turns into an all-you-can-eat round where diners request repeats and add uni toppings. Chefs keep a steady pace within the seating time. It opens daily at 5 PM.
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Generously filled rolls, the golden eye roll, purple fries and green tea come from this brick-lined neighborhood spot at 249 Broome St at budget-friendly prices. Weekends add outdoor seating. It is closed Monday and opens at noon Tuesday to Sunday.
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Tuna crispy rice, ramen, oysters, fried chicken buns and veggie dumplings join the sushi at this brick-lined spot at 112 Eldridge St, with sake, lychee martinis and budget-friendly happy hour deals. An R&B playlist sets the room. It is closed Monday and opens at noon Tuesday to Sunday.
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