Sushi Cafe & Shilla Korean BBQ

Established across from the Mall of the Americas in 2002 by a family whose passion for cooking began in the 1980s, the restaurant balances sushi counter standards with hands-on tabletop cooking. Guests grill marinated meats like pork belly over open hot plates, or order from a sushi roster ranging from classics like California and Spicy Tuna to inventive fusion rolls. The drink lineup includes bubble tea, green tea, fresh juices, and Japanese sodas, with dine-in, pick-up, and delivery reaching Miami, Doral, and Coral Gables.