Sushi Azabu: Dining | New York

Inside the cozy wooden interior, diners can choose from multiple omakase options, both of which feature a signature toro tasting. The nigiri highlights carefully prepared toppings over rice with balanced acidity and temperature, though individual pieces lean on the smaller side. While some note service inconsistencies when the head chef is away, the dining experience is typically smooth, with tips included in the final bill. For a sweet finish, the menu features an acclaimed Basque cheesecake.