Sushi Akira

Chef Nikki blends French precision with Japanese technique at this intimate, 12-seat Upper East Side omakase counter.

  • Tue – Sun, 18:00 – 23:00
  • Around $220.00
  • 317 E 75th St
  • 4.9 (82 reviews)

People

NikkiChef

Description

Chef Nikki brings pedigree from Masa, Sushi Nakazawa, and Sushi of Gari to her own counter. The dining experience revolves around a 19-course menu praised for its pacing and calm, elegant ambiance. Diners can expect creative courses like Miyazaki beef sandos and hairy crab with uni, alongside fresh, classic cuts like fatty tuna and Spanish mackerel.

Ask Karpo for more information.