SungBookDong BBQ

Located along Northern Boulevard near the Bayside border, the restaurant pairs its meats with a generous spread of banchan. Beyond the grills, the kitchen prepares seafood pajeon and manduguk, a beef broth soup with dumplings and rice cakes. Inside, the spacious, well-ventilated room maintains a casual vibe that draws large groups and family dinners, meaning it can get quite busy in the evenings.