Sun Wah

This simple counter-serve setup offers a standard lineup of takeout staples, though experiences with the kitchen vary. The chicken fried rice is served moist and yellow with plenty of chicken, and the egg rolls get positive marks. Other dishes receive mixed reviews: visitors have flagged the crab rangoon as minuscule and tasteless, the lo mein as overly sweet, and the soup as watery. Throughout, the service is described as excellent.