SUGOi Sweets
4.9 (222)dessert_shop
4.9 (222)Hand-painted bonbons and soft fruit caramels lead the lineup at this Japanese-inspired confectionery in West Town.
Description
Founded by Chef Elle, the shop focuses on small-batch confections that double as miniature works of art. The bonbons are crafted with complex, rotating fillings, while the fruit caramels are all-natural and made with quality dairy. The selection extends beyond chocolate to include mochi donuts, unique frozen treats, and curated matcha.
