SUGARFISH by sushi nozawa
Streamlined omakase menus showcase traditional Tokyo-style sushi, favoring pure ingredients over modern fusion rolls.
- Mon – Thu, Sun, 11:30 – 23:00; Fri – Sat, 11:30 – 23:30
- $$$
- 152 East 53 Street
- 4.4 (626 reviews)
People
Chef NozawaChef
Description
The kitchen adheres to Chef Nozawa's decades of Tokyo training, maintaining a strict ban on Westernized menu items with no California rolls, spicy tuna rolls, or teriyaki. Instead, the focus is on curated options like the ‘Trust Me’ omakase, designed with satisfying portions that don't leave you overly full. Dining takes place in a sleek, intimate setting run on a no-tipping policy. Keep in mind that the purist approach extends to the end of the meal: there are no dessert offerings on the menu.
Good to know
Arrive early