Stroud's Barbeque

Owned and operated by a lifelong resident of Middle Tennessee, Stroud's complements standard pit fare with flexible portioning and casual hospitality. The counter rolls out daily specials such as barbeque nachos and burritos alongside chicken tenders in a distinct breading, value packs, and sides like corn cakes and cheesy red potatoes. In addition to dine-in meals, the operation provides full catering for groups of any size.