
Stateside Vodka
4.7 (205)bar
A Fishtown craft distillery and cocktail lounge pouring drinks made with its own freeze-filtered corn vodka.
Description






Founded in 2015 by brothers Matt and Bryan Quigley alongside Clement and Zach Pappas, the distillery centers on seven-times distilled American corn vodka chilled to sub-zero temperatures to remove impurities. Beyond drinking at the custom bar, visitors can explore the operation through facility tours or pick up house-distilled spirits via on-site retail bottle sales.


