Staten Island Pizza From Squares to Clam Pies

4.4 (761)

Mon – Thu, Sun, 08:00 – 21:45; Fri – Sat, 08:00 – 22:45

5373 Arthur Kill Road

A Tottenville staple since 1971 on Arthur Kill Road, this deli pizzeria pairs classic Staten Island pies with signature subs and hearty deli plates. The menu also runs to pasta, soup, salad and appetizers for a full family meal.

4.6 (259)

Tue – Thu, 11:00 – 22:00; Fri – Sat, 11:00 – 23:00; Sun, 12:00 – 21:00

7517 Amboy Road

Sicilian and sfincione squares lead at this cozy Amboy Road pizzeria, with toppings like sun dried tomato and olive, and many pies made by the owner. The kitchen also cooks pasta, heroes, wraps, soups and seafood, with wine and simple, clean seating.

4.5 (52)

Tue – Wed, 11:00 – 21:00; Thu – Sat, 11:00 – 22:00; Sun, 12:00 – 20:00

7339 Amboy Road

This Tottenville hideaway on Amboy Road tops pizzas with clam and pesto, and pairs them with Italian staples like spicy vodka sauce, pasta fagioli and rice balls. The room works for dates, family dinners or casual drinks at the bar.

4.5 (244)

Mon – Thu, Sun, 11:00 – 21:45; Fri – Sat, 11:00 – 22:45

95 Page Ave

Classic pies, including gluten free options, share the menu with rolls, heroes, fried ravioli, calamari and pasta fazool at this Page Avenue pizzeria. Portions are generous, and an indoor and outdoor space suits casual group meals.