Stallone's Italian Eatery Silverado Ranch

Crafted by Brett Raymer of *Tanked*, the eatery leans into traditional Brooklyn comfort, right down to tables set with shakers of grated cheese and crushed red pepper. The kitchen focuses on staples like scratch-made vodka pies, signature meatballs, and distinctive hero builds like the lasagna sandwich alongside veal parmigiana and garlic knots. Portions are generous enough to leave leftovers, and gluten-free options are kept on hand.