Special noodle
restaurant
A casual spot serving handmade soup dumplings, pan-fried pork buns, and stone-pot noodles made fresh to order.
Description
The Kamakee Street location brings the brand's Chinese kitchen from California and Las Vegas to Honolulu. Beyond the headlining dumplings, the wider menu spans soups, clay-pot dishes, wok-fried plates, and fried rice, fitting everything from a quick lunch to a shared group dinner.